CHONJU LEEGANGJU CO.

Cho Jeong-hyeong (Gocheon), an important intangible cultural heritage of Chonbuk province-Korea, has devoted his whole life to keep and develop Korean traditional spirits handed down from ancestors for a long time. He was designated as an intangible cultural heritage for LEEGANGJU in 1988 and a Master 1996 from Korean government. A publisher Woongjin issued a book titled "A secret liquor handed down in the family" and after KBS produced a television serial drama with the story of the book in 1995. After all he founded a business obtaining a license of LEEGANGJU handed down from his sixth generation ancestors as a family secret. Cho Jeong-hyeong has developed a special new LEEGANGJU adding his major study zymurgy knowledge to the family brewing secret handed down for the six generations. LEEGANGJU, a distilled liquor made by traditional process and flavored with pear, ginger, curcuma, cinnamon and wild honey, was designated as the one of the 3 most valuable Korean liquors with HOSANC... [Details]